10 ml of grenadine syrup;

The fruit aromas are clearly evident. And even better, the rum is still present on the nose. The apricot is only present on the nose, while the dates and figs are only present on the palate. The prune remains the star, being present on all levels and in first place.

Ideal tasting mode
Even for a young connoisseur, this isn’t a rum I would suggest for tasting neat. I made europe cell phone number list  this arranged rum to make a liqueur to use in my cocktails.

A cocktail recipe that would go well with it is the Mary Pickford, a Cuban cocktail that combines the pep and deliciousness of fruit:

 

40 ml of fresh pineapple juice

 

 

20 ml of this arr a replacement for Luxardo maraschino liqueur.

It’s a very gourmet cocktail that will surprise you.

My pleasure in tasting

For this dry tasting, I can’t say that I was completely delighted. I really liked the nose. But the palate is definitely beyond my tolerance. This is  ils in the future.

It should be a real hit in a cocktail, but I don’t yet have the experience to try a cocktail  belgium numbers that can play well with the woody side of this rum.

Value for money
This is a rum that’s starting to get expensive, espec ider that it’s only 50cl. It would still re-elections in germany. new problems or opportunities for ukraine? have cost 140 euros for a 70cl bottle. That’s really painful, and we’re almost at the limit I impose on myself when buying my bottles.

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